Piaff Brut Champagne 1966 and sealed in wax

and sealed in wax

dry sawdust

Finish: Smoky but also with soft sweetness of fudge and malted barley

The bottle and packaging are adorned with ornamental gold filigree

orange zest and clove

Piaff Brut Champagne 1966 and sealed in waxThe home of this champagne is located in Mareuil le Port, north of Igny Comblizy by the Marne River in Epernay. The vineyards have a rich chalky subsoil and benefit from both the oceanic rains and continental summers. This non vintage Brut is a blend of 35% Chardonnay, 35% Pinot Noir and 30% Pinot Meunier. The base wine is fermented in both stainless steel and oak vats. On average it spends at least 2 years on the lees before disgorgement. Residual